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welcome to Bryce's Restaurant.

From Cullen Skink to Chargrilled Rump Steak - it's on the Bryce's Bar Menu

bar menuOysters, mussels and scallops head our starters or if your taste buds might appreciate stronger flavours then how about an Arbroath Smokie with cheese sauce, pan-fried Herring Roes or dipping soft-shelled crab into our chili sauce?

Read our bar menu.

fish in beer batter and chipsOur main courses are not just fish & chips. In fact only one dish is 'fish and chips'. That's the full 8oz cod fillet coated in a beer batter. If you've not tried a beer batter before then you are in for a treat. Haddock, plaice and skate are regular choices but don't forget to consider the freshly made fish-cakes and the creamy fish pie topped with cheddar mash.

Not too keen on fish? The rump steak for hungry diners and our steak & kidney suet pudding hits the spot on cold days.

dessertWill you still have room for a dessert?

Check the daily dessert blackboard for light, warming or chocolaty dishes - some combine all three attributes.

Oh, did we mention we do sandwiches?

However if a more formal setting is your preference then take a look inside our restaurant and view the menu. Perhaps it is just what you need for a celebration, a business lunch or just a quiet romantic evening.

Take a look inside our bar.

Place your reservation here or call us on 01306 627430.

Read our bar menu.

bryce's fish and seafood restaurant - ockley - surrey
  Take away the best of Bryce's - order by phone and drop in to pick up.
bookmark Bryce's at Ockley.  

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Learn about our Frequent Diners Club.

New from Bryce's

Our new Mid-Week menu is now launched - read it here and drop in soon to sample these new dishes.

 

Serving now -
Great fish & chips to take home.

seafood brasserie on the steyne in worthing

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Our bar is open seven days a week throughout the year from midday to 3.30p.m. and from 6.00p.m. until 11.00p.m. Last orders at 2.30p.m. and 9.30p.m.

Our restaurant closes after Lunch every Sunday until December.

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